More Chocolate Cake Recipes
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Chocolate Chip Cheese Cake
1-1/2 cups flour
1 cup sugar
1/4 cup cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon vinegar
1 teaspoon vanilla
1/2 cup salad oil
1 cup water
Mix all the above and pour into an ungreased 9 x 13 inch pan.
Beat 8 oz cream cheese. Add 1/2 cup sugar, 1 egg, and a pinch of salt. Mix well, and then add 1 cup chocolate chips.
Drop by spoonfuls onto batter and swirl. Bake at 350 degrees for 50-60 minutes.
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Do Not Stand At My Grave And Weep
Never Fail Chocolate Cake (moist)
6 tablespoons cocoa (measure generously)
3 cups sifted flour
2 cups sugar
1 teaspoon salt
2 teaspoons baking soda
Sift the above dry ingredients together, and then add:
1 cup oil
2 tablespoons vinegar
1 teaspoon vanilla
2 cups cold water
Mix all together until well blended. The mixture will be thin. Bake at 350 degrees for 40-45 minutes in 9 x 13 inch pan. Top with your favorite frosting. (My favorite is peanut butter).
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